Pak Loh Chiu Chow Restaurant, an award-winning pioneer in Chiu Chow cuisine with over 50 years of history, is proud to be spreading Chiu Chow culture through authentic and exquisite cuisine. Pak Loh revives tradition with its use of ingredients, seasonings and cooking methods. Chiu Chow style is a healthier dining option as many of the dishes are poached, steamed, and cooked with less oil. The freshest ingredients are paramount to the menu and we strive to delight diners with locally sourced and hand-picked ingredients.